Pascale Campagna-Slater
Education Coordinator

Growing up in land-locked Ottawa, Pascale always dreamed of moving to BC and living by the ocean. After completing a Masters of Marine Science and Management in Australia, she moved to Vancouver. Since then, she has worked as an educator and coordinator of multiple classroom, outdoor and online youth programs. Working with organizations such as Let’s Talk Science and Ocean Wise, her work has focused on ocean, environmental and science education. She has also worked for many years as a naturalist on whale watching boats in the Salish Sea, which has allowed her to learn so much about the coast, and discover an interest in wildlife photography. 

Pascale is excited she can apply these skills and experiences to the Salish Sea Emerging Stewards program, while continuing to discover the coast with inspiring youth and future leaders in environmental and social change.

pascale [at] raincoast [dot] org

Recent articles

A grey whale surfaces from teal water.

Goodness Grey-cious!

A surprise visit from a grey whale in Swanson Channel.

Slide 2: An ecotype is a population within the same species that has developed unique genetic traits over time in response to the specific environment it lives in, such as local climate, available prey, or habitat type. Two primary wolf ecotypes are recognized in BC.

Wolf ecotypes in BC

Understanding the ecotype of recovering wolves is critical for conservation,…

On the left is a coastal rainforest ecotype of wolf, with dark fur, and the left is a Northern Rocky Mountain forest ecotype wolf, in a snowy scene with light grey fur and a larger head.

Genetic legacy and ecological differences of grey wolves (Canis lupus) in southern British Columbia

Understanding the ecotype of recovering wolf populations is important for…

A field crew member holds up a salmon viewer with some tiny salmon inside.

Study: Young Fraser River Chinook salmon swimming in chemical soup

There’s a mixture of chemicals in the Lower Fraser, which…

An illustration of pink salmon filets with some chopped lemons and seasoning.

So you live in B.C., but you’re mostly finding Alaska-caught salmon in stores. Why?

We need to talk about cost, complexities, what “sustainable salmon”…

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