What's new // BC farmed salmon
In order to recover and sustainably manage depleted wild salmon populations, place-based management and the restoration of salmon watersheds is the best way forward given the changing environmental conditions that confront these fish and the value that British Columbians place on them.
While British Columbia (BC) farmed salmon could carry a certified organic label if the proposal by the Canadian General Standards Board and organic aquaculture working group at Fisheries and Oceans Canada gives the stamp of approval, the practices involved in raising salmon in open net-pens is antithetical to the spirit and intent of certification.
A nation’s stand against open-net salmon farming and an appeal to BC’s Special Committee on Sustainable Aquaculture